SAMPLE DIGITAL MENU 

Starters

Nachos ( Veg or Vegan )

Black Beans & mushroom    R 60

Spicy Chicken & Peppers   R 65

Beef Minca & Onion   R 70

Focaccia ( Vegan )

Simple & Classic with Garlic & Olive  R25/R35 

Wood-Fired Pizza

( VEGAN Options Available )

Margherita ( Vegetarian)   R40 / R45

Tomata, Basil & Mozzarella. Vegan Option available: Ask for Dairy Free Cheese

The Vegetarian   R50 / R 60

Feta, Mushrooms, Peppers, Red Onion, Olives & Artichokes, Garnished with peppery Rocket. 

Spinach & Feta   R78 / R88

Baby Spinach with Feta

Butternutta ( Veg )  R78 / R88

Roasted Butternut, Caramelized Red Onion, Goats’ cheese, cranberry jam, Garnished with pumpkin seeds & Peppery rocket. 

Muchrooms & Truffle oil Pizza ( Veg )  R 88 / R 98

This luxurious pizza is topped with a mix of button and wild mushrooms. Garnished with peppery rocket, pecorino shavings and a generous drizzle of truffle oil. Vegan option: Ask for dairy free cheese 

Quattro Formaggi (vegetarian) R78/ R88

This Italian classic is laden with Mozzarella, Gorgonzola, Feta and Pecorino. Garnished with peppery rocket. 

Regina  R65 / R 75

Pastrami (Beef) and mushroom. 

Hawaiian  R 65/ R 75

A twist on the original favourite: Pastrami (Beef) and pineapple 

Chicken Tikka  R 80/  R90

Marinated chicken pieces (using the “Gate of India” recipe) on a traditional thin crust base 

Lamb Tikka R105 / R120

Marinated lamb pieces (using the “Gate of India” recipe) on a traditional thin crust base 

Butter Chicken R100 / 115

This pizza with an authentic Italian base and “Gate of India” butter chicken topping is the perfect fusion between Italian and Indian cuisine. 

Build your Own

Start with a Margherita  R40/R45

Mushrooms, Butternut, Chillies, Spinach R9 

Artichoke, Olives, Capers R12 

Chicken, Blue Cheese, Feta, Pastrami, Anchovies R18 

Coffee

Americano  R 20

Latte R 29

Cappuccino R 23

Espresso  Single – R 20

Espresso  Double  – R 26

Hot Chocolate  R 29

Almond Milk R 7

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